Omicron Variant Disrupts the Restaurant Industry
COVID-19 sure has stuck around longer than what we all initially planned for. The pandemic forced us all to realize how important it is...
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Javier Sidel
Dec 29, 20213 min read
How to Get Hired as a Restaurant Manager in 2022
According to the US Bureau of Labor Statistics, the restaurant industry makes up 3.8% of the total US workforce. Keep in mind, that is...
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Javier Sidel
Nov 22, 20212 min read
6 Creative Ways for Restaurants to Earn Loyal Customers
The three key ingredients to running an efficient restaurant are: having a knowledgeable and passionate manager and strong company...
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Javier Sidel
May 20, 20212 min read
Father’s Day Celebration: Popular Restaurants and Food Safety Checklist
Father’s Day is quite a popular celebration. Every year, it brings out millions of families to restaurants, and sometimes, brings out the...
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Chef Abraham Herrera
Feb 5, 20211 min read
Why Restaurant Industry Professionals and Leaders Choose ServSafe
More than 5 million restaurant professionals, including industry leaders, choose ServSafe food safety and alcohol training for their...
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Javier Sidel
Feb 1, 20216 min read
10 Best Food Safety and Management Practices for Restaurants in 2021
Last year, 2020, was challenging for small businesses to say the least. Restaurants, a group highly impacted by the pandemic, struggled...
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Chef Abraham Herrera
Apr 16, 20182 min read
Spring Cleaning!
It's that time of year again. The sun is out, and we are no longer suffering from the "winter-blues". Spring Cleaning makes you feel a...
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Chef Abraham Herrera
Mar 5, 20181 min read
Restaurant management conference
We would like to invite you to our Management Conference coming in on Monday March 26th, some of the topics that we are going to be...
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Javier Sidel
Jan 28, 20181 min read
Top Organisms that Cause Foodborne Illness
Bacteria, viruses, and parasites are attributed with causing about 48 million foodborne illnesses in the United States each year. ...
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Javier Sidel
Jan 25, 20181 min read
ServSafe Food Safety Manager Certification - January 24th 2018
Taco Mac Restaurant and Padre Mexican Restaurant staff they received our training last Wednesday January 24th in Stone Mountain Golf...
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Javier Sidel
Jan 22, 20181 min read
ServSafe Food Safety Manager Certification - January 21th 2018
Monday Regular Class with a very good staff, they received our training last January 21th in Kennesaw, GA and now they have the...
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